Jalapeño Poppers




Jalapeño Poppers

Spicy, cheesy, and delightfully crispy—jalapeño poppers are the perfect combination of heat and crunch. Stuffed with a creamy cheese filling and wrapped in a golden, crispy coating, these poppers fry up beautifully in Mack’s Fryers. Whether you’re serving them as an appetizer or a party snack, they bring the perfect kick to any gathering!

Ingredients

  • 10 jalapeños, halved and deseeded
  • 8 oz cream cheese
  • 1 cup shredded cheddar
  • 1 cup flour
  • 2 eggs, beaten
  • 2 cups breadcrumbs
  • Vegetable oil for frying

Instructions

  1. 1. Fill jalapeño halves with cheese mixture.
  2. 2. Dredge in flour, dip in egg, and coat with breadcrumbs.
  3. 3. Heat oil to 375°F.
  4. 4. Fry for 2-3 minutes until golden brown.